Produktion mit höchsten Ansprüchen.
Vielfalt für die Zukunft.
Care and responsibility for tomorrow.
Food ingredients for future generations.
The demands and challenges in the fields of nutrition and foodstuffs just keep growing. Rovita always strives to meet the highest quality standards, but also knows that cost effectiveness matters too. Innovations in natural raw materials, product safety, creativity, flavour and consistency will be important factors in tomorrow’s world.
In our Focus Foodlabs ideas workshop, we develop solutions for food and pet food and they, in turn, lead to new openings in all food sectors: from bakery products to meat, delicatessen, dairy and nutritional sports products or animal feed.
Going forward, we at Rovita are working on new food concepts.
Our range.
Our processes.
Spray drying
Spray drying – a very gentle process required for the production of food powders (e.g. milk powder) and highly-concentrated proteins of animal or vegetable origin.
Roller drying
Roller drying – a liquid/paste is dried on a hot roller. A gentle process: after one rotation, the product is removed and ground into flakes or a fine powder. A brief exposure to a very high temperature ensures optimal sensory and microbial quality.
Liquid production
Our liquid mixing operation – for flavour and stabilisation systems. Perfect for customer requirement.