The future emerges from tradition, our precious food emerges from commitment, aspiration and expertise.

Production to the highest standards.

Diversification
for the future.

Rovita, a traditional company with more than 100 employees, is located in south-east Bavaria. What began with the production of roller-dried caseinates, lactose and other dried milk solids is now a specialist production company covering a wide range of foodstuffs.

We work for customers worldwide, supplying meat and bakery products, convenience foods, dairy and nutritional sports products and pet food. Creativity, innovation, trends and market proximity form the basis for our developments. In addition to milk, we process a wide variety of animal and vegetable raw materials and today, for example, use fermentative processes to enhance taste and technology.

The company is certified in accordance with the GFSI standard IFS Food 6.1 and the energy standard ISO 50001.

“Innovation and creativity are our driving force. To develop bespoke solutions, we collaborate with our customers in an intensive and target-oriented way. The process begins with listening and we then move directly from the idea to detailed work in our development and application laboratories. This is how we create sustainable products that can deliver a long-term market advantage. Whatever it is you are planning, we are your reliable partner for whom safety and the highest quality are top priorities. That’s why we only use carefully selected, natural raw materials and process them with our sophisticated production technologies.”

Dr. Markus Veen
Managing Director of Rovita